Chapter 16 - Touring New Zealand
NZ Sightseeing Trip
Now we're (well actually Candace is doing most of the
work) busy planning a sightseeing trip around New Zealand.
We're getting a train-bus-ferry pass that will allow us to
go anywhere, and everywhere, around the country for two
weeks. We won't be part of any tour group, but it will be
hectic just the same. "If this is Tuesday, it must be
Christchurch!" We'll spend several nights in hostels, our
first nights not sleeping on the boat since June 1989. I'm
really looking forward to the TranzAlpine train ride from
Christchurch over the "southern Alps." We'll take lots of
photos. We'll travel almost 2,000 miles. Since the roads
are as wild as the NZ drivers, it seems highly likely that
another broken windshield, hundreds of miles from any
garage, could occur if we had to drive. Since I HATE long
distance driving, I'm glad we're leaving the driving to
them.
Of course we'll take the laptop computer. With many hours
sitting on trains and busses, there will be lots of time
for writing and playing/working on my bridge program.
However, that presented a logistical problem . . . how to
recharge the computer. The English boat next to us, Spray
Venture, has a 240 VAC to 120 VAC
transformer, with a "Kiwi plug" (three angled prongs) on
one end, and a US 120 double prong on the other. They used
the transformer to run English 240 appliances on 120
current in Canada and the US. By just reversing the plugs,
the transformer works fine here, converting 240 VAC to
120. After doing the rewiring and testing, I then
discovered that the Toshiba computer's battery charger
will accept either 120 or 240. My electric razor will
accept ANYTHING from 12 volts DC to 240 volts AC. I didn't
need any transformer. All I needed was an extension chord
with a Kiwi male plug and a US female three hole socket.
Of course that was easy enough to create.
Yesterday I purchased another battery pack for the
Toshiba, so we should be able to "go" four hours per day,
rather than two, then recharge at night. Meanwhile, we're
completing a large checklist of maintenance items on the
boat. Wax the hull, clean and polish all the stainless
steel, engine oil, filters, lube, clean water tanks,
reprovision lots of food for the return trip, regalvanize
the chain and anchors, outboard motor maintenance, sail
repairs, replace halyards and sheets, haul the boat for
bottom painting, and so on and so on. We keep looking for
our article "Bon Jour from Bora Bora" which we expect to
be published in 48
North. Candace had an article published in Burgee
Magazine (that small one out of southern Cal) and
had three recipes accepted for publication by Cruising
World. Don't know when they will print them. May
even have a photo. Another boat on the dock, Footloose,
had some recipes published in the December '90 edition of
CW.
Sunburn
You've read about the "hole" in the ozone layer. It's
supposed to be larger over the South Pole than over the
North Pole. I concur with the Kiwi's that ultra violet
rays from the Sun seem to be MUCH stronger here, close to
the South Pole, than any place. Even stronger than the
tropics. It seems to be much easier to get sunburned here,
and I have to watch it. The fair-skinned Kiwi's are really
susceptible to burning, and they're extremely concerned
with sunburn (rightfully so). Radios and newspapers
continually warn people "put on sun block." I'm sure that
other countries would eliminate freon immediately if they
saw what's happening here, right now.
It's a Hard Life
Three days before our trip to the South Island, we had
the boat hauled and stored "on the hard." It was time to
repaint the bottom with anti-fouling and complete other
out-of-the-water maintenance projects. This was last done
15 months ago in Santa Barbara. Two large straps are
placed under the boat and then all 15 tons are lifted up,
out of the water by a "TravelLift." Then the boat is
driven over to a cradle and gently set down. Being a large
boat yard, there were 20-25 other boats also on the hard,
also being scraped, sanded, painted, and otherwise
repaired.
Living "on the hard" is a royal pain. To board, you have
to climb 15 feet up a rickety ladder. Since my battery
charger can't handle the 50 hertz electricity here, and
the diesel engine can't be run because it's water cooled,
the only way to charge our batteries is with our solar
panels. That provides sufficient energy for lights,
radios, pumps, etc., but not enough to run the
refrigerator. So we had to turn it off . . . a good
opportunity to defrost and clean it. When the wind blows,
the boat shakes just enough to make you think it might
blow off the cradle. In summary, it's unnatural and
uncomfortable. Due to my asthma, we decided it would be
best to pay someone to sand and paint the bottom of Baba
BarAnn. While that work was being done,
Candace and I left the boat for a two week sightseeing
trip around New Zealand.
InterCity TravelPass
For $206US a piece, we purchased a 14 day TravelPass that allowed us to travel
by bus, train, and ferry boat throughout New Zealand. We
put together an ambitious itinerary that covered most of
the country south of Auckland. Each night we stayed in a
bed & breakfast lodge, average cost $37 US. On the
first day, a friend drove us to Auckland where the train
took us to Wellington.
The next morning we took a ferry boat across Cook Strait
to Picton on the South Island, and then the train to
Christchurch. The weather was uncharacteristically
beautiful that day, with bright sun, a gentle breeze, and
80 degree temperatures. The wind usually whistles through
the Strait and can kick up some large waves. We were
lucky.
Christchurch,
with about 100,000 people, is NZ's third largest city.
It's very clean and sylvan. There's a gigantic park in the
center . . . with a golf course tucked in one corner,
rugby and cricket playing fields, walking paths, and much
open space, all kept in pristine condition. There are
large trees everywhere, and a small river that meanders
through downtown. We enjoyed a few hours in its large
botanical gardens. A museum has a whole floor devoted to
Antarctica (in NZ say "an-TAR-tick-ah," not "ant-ART-ika")
with photos and exhibits of its discovery and exploration.
Next we took the TranzAlpine train over Arthur's Pass and
the "southern Alps" to the west side of the South Island.
This trip would have been much more spectacular in the
winter with lots of snow, or in the spring with many
bulging streams and rivers, but in the summer it was much
like driving over the Cascade mountains.
By this time in the trip we had seen at least a million
sheep running away from the on-coming train. There were
also thousands of deer which are farmed for consumption in
NZ, Germany, and a few other countries. Also lots of dairy
cows and beef on the hoof. Then we hopped on a bus for the
trip down to Fox Glacier. Narrow roads, many single lane
bridges, beautiful rata trees with their red blossoms, and
virtually uninhabited landscape. The entire South Island
has fewer than one million people. The weather was perfect
when we arrived at Fox Glacier late in the day.
Unfortunately, the next day it rained heavily, thwarting
our plans to walk on the glacier. With its 225 inches of
rain per year (that's almost 6,000 millimeters for those
keeping score metrically, like they do here) I suppose it
was inevitable. We saw many different birds, like the
large New Zealand pigeon, paradise shell ducks, several
spur wing plovers, and dozens of black swans. We couldn't
stay and wait for the sun.
Our schedule was tight. In the morning we headed for
Dunedin, but not before Mount Cook revealed its majestic
summit. The long, 10 hour trip to Dunedin was surprisingly
quite enjoyable and informative. I was dreading such a
long bus ride, but the time flew by. The bus drivers (we
changed busses once) provided a dialogue almost
continually over a loud speaker, pointing out interesting
sights and filling in the history of the area. Numerous
waterfalls, narrow bridges crossing high, rocky river beds
that overflow with water and rocks during frequent rain
storms. Beautiful lakes, and mountains that are packed
solid with broad leaf trees. After crossing Haast Pass we
slowly descended into a dry but fertile valley, much like
the Wenatchee/Lake Chelan area. The bus stopped at a fruit
store where we bought some plums, peaches, nectarines,
fresh apricots, green gages (like plums but green and a
little crisper, less sweet) and some early apples. Yum.
Then we passed a new hydroelectric dam that had just been
completed. They haven't yet flooded the area (for many
miles) behind the dam. In the late afternoon we entered Dunedin,
NZ's fifth largest city at 85,000, which is noted for its
Scottish traditions and architecture.
Dunedin
The next morning, Sunday, we watched a motorcycle race on
the city streets and then stopped at the Dunedin Bridge
Club where a large tournament was being held. About 200
people were in one room playing duplicate bridge, but it
wasn't the least bit noisy. Instead of speaking the bids,
they write them down on a pad in the center of the table.
The bidding proceeds smoothly, and there is never a need
to ask for a review of the bidding - it's all right there
in front of you. All in all, it's a much better system
than bidding "out loud" or using bidding boxes like they
do in the highest level duplicate tournaments in the US.
They allowed us to "kibitz" several hands, and we talked
to the players between rounds. After lunch we joined a bus
tour out to the end of the Otago Peninsula.
It was a forty minute drive on a narrow, twisty road,
before we arrived at the Albatross Colony. This is the only
place in the world where albatross breed within close
proximity to civilization. A chick is raised by both
parents until it is 7-8 months old, at which time it
weighs more than 25 pounds and is 50% heavier than its
parents. After several days of flapping practice, one day
it noses into the wind and takes off. After 3-4 years at
sea, it returns to Otago Peninsula, to find a mate and
hopefully raise a chick. The albatross usually stays with
the same mate for life, reuniting every other year at the
hatching grounds. The oldest known albatross at Otago was
more than 60 years old. Around 20-30 show up each breeding
season.
Yellow-eyed
Penguins
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The bus tour then went to the other side of the peninsula
to see several dozen large seal lions . . . old stuff for
us. The real treat was seeing the rare yellow eyed
penguins who were returning to their nests after a day
fishing. They would ride a wave in and then start walking
slowly up the beach to their nests in the sand dunes.
Next came the highlight of the tour . . . a stop at
MacGruders' farm. About six penguins were being raised at
the farm, hand fed by the MacGruders, until they can be
released to the sea. We could actually pet some of them.
They were all yellow eyed penguins except for one little
blue penguin like we'd seen in the Bay of Islands, and one
Magellenic penguin. The latter came from South America and
must have jumped off a cruise ship in Dunedin's harbor,
where it was discovered. It is now a permanent "house pet"
of the MacGruders.
The next morning we spent a few hours in Dunedin's Museum
before taking an afternoon train to Christchurch. The
museum had an excellent exhibit of Pacific Islands native
cultures from the Marquesas to Papa New Guinea. On the
next day we retraced our steps up to Picton and then the
ferry to Wellington. Waiting for us at our bed and
breakfast in Wellington was a fax from John and Sherry
Weinberg, bridge playing friends from Seattle. What a
surprise! We contacted them by phone and arranged to meet
in Rotorua, as they were heading south while we were
heading north. We spent the next day "doing" the museums
of Wellington and shopping. Then it was off to Rotorua, a
touristy area known for its hot springs, geysers, thermal
pools and Maori cultural center.
Rotorua
The next day we toured Rotorua with the Weinbergs. First we
went to the Agrodome for a very enjoyable and informative
show, primarily about sheep farming. Sherry milked a cow
and Candace bottle fed some lambs, as the husbands
dutifully took snapshots. The skills of the sheep dogs
were very impressive. Then we went to the "Thermal
Reserve" to view the bubbling mud. Wow did it smell like
rotten eggs. In a specially darkened house we saw a Kiwi .
. . our first in New Zealand. We had heard plenty of them
at night in the Bay of Islands, but we'd never seen one.
Then we went to the obligatory native Maori dancing and
singing show, which was a bit more professional and
interesting than any other we'd seen in the Pacific. Some
more botanical garden/museum strolling before dinner and
then we even had time for several hands of bridge before
turning in for the day.
The Weinbergs headed south the next morning while we
headed toward Auckland, via the Waitamo Caves for glow
worm watching (not worth the time) and an aviary. Two
tired travelers pulled into the Auckland bus terminal that
evening. We'd traveled about 4,000 miles in 13 days.
Counting lodging, transportation, meals, snacks, tickets
and museum donations we spent a total of $1,200US. Quite
economical. We'd seen as much of the country as anyone can
in a quick two week tour, met many people on the trains,
buses, B & B's, and learned much about N.Z.'s history
and heritage. For others contemplating a quick tour of NZ,
we wouldn't hesitate to recommend the Intercity TravelPass
- bed & breakfast approach rather than renting a car
or choosing a prepackaged tour.
Back to Work
Arriving back at the boat, which was still on the hard,
we had to apply one more coat of bottom paint before she
could go back in the water. The few minor blisters had
been repaired and Baba BarAnn
was back in top shape, above and below the waterline. Our
primary anchor was regalvanized, (the chain didn't need to
be), the windlass was serviced and repainted, some minor
repairs were completed on the staysail. We even sanded and
put two new coats of varnish on all the inside floors. Of
course filters and oil were changed on the diesel engine.
Some of the lines were replaced, rigging checked, etc. We
were "chompin' on the bit" to get moving. But the
hurricane season still had a month to run. So we left for
a short shakedown cruise to some of the islands in the
Auckland area.
Kawau Island
Just 15 miles north of Whangaparaoa is Auckland's most
popular cruising destination, Kawau Island. With a strong westerly
wind we quickly sailed there. Even before setting our
anchor, a motor boat sped out to meet us. "Have you filled
in the census forms?" That was the night that New
Zealanders stand up and are counted. Even though we were
tourists, we got counted along with all the Kiwi's. The
next day we met the first of many Seattleites.
Approximately 50 members of the Seattle Yacht Club were
visiting NZ as part of a reciprocal exchange with the Royal
Akarana Yacht Club of Kawau Island. We were invited
to the big BBQ, social event and were treated almost like
celebrities. They seemed impressed that we had sailed from
Seattle, rather than flown like they had. They took
pictures of us and treated us royally. The adulation
seemed a bit unnatural, but still nice.
Then we sailed to Great Barrier Island, 30 miles to
the East. It was a bit scary, dodging reefs and charted
rocks just below the surface. But the anchorages were
nice. We took long "nature" walks, and enjoyed some great
weather. I even went swimming. At 62-65 degrees it was a
bit chilly, but someone had to cut away my fishing line
that I had cleverly wrapped around the prop! After getting
my heart beating again, it wasn't toooo bad. We both
enjoyed Great Barrier Island and Kawau Island. It was nice
to be rocking at the end of an anchor line, rather than
tied up to a marina wharf. At that point the outboard
motor for the dinghy had quit for the millionth time.
Cleaning the carburetor would keep it going for only a few
minutes. It was time to head back to "civilization." Upon
returning to Gulf Harbour Marina, I sent a fax to West
Marine Products. Within 36 hours I received a return
message that they were sending me a new carburetor. Let's
hope they come through.
Show Me the Way to Go Home
After spending the hurricane season in New Zealand, all
North American cruisers are faced with the same dilemma .
. . where next. Those from Europe have already committed
themselves to a circumnavigation, so they don't have a
choice. For others the choices are: continue around the
world, spend another year in the South Pacific and delay
the decision, or head back to the west coast. Instead of
sailing downwind from east to west, it was now time to
head back the wrong way, against the wind and waves. It
was time to pay the piper for the relatively easy sailing
we had coming across the Pacific Ocean. Since leaving
Mexico, Baba BarAnn had tacked,
in the open ocean, only a handful of times. We were
experts in jibing, but tacking through head winds and
large waves was a skill we had rarely employed for the
last year and one-half. The question then became, what's
the best route back to our home port of Seattle. There are
tomes written about the "milk run" from east to west. What
about from west to east?
Northwest Via Japan?
Because of the north Pacific high pressure system, it is
impossible to arrive on the west coast directly via the
south. Thus the first decision concerning our route back
to the west coast was whether or not to stop in Hawaii. We
toyed, quite briefly, with the idea of sailing to Japan,
and then making the long loop back across the north
Pacific, close to the Aleutian chain of islands in Alaska.
This was rejected primarily because of the long, typhoon
riddled passage necessary to get to Japan. Prudent passage
planning to the orient would require leaving NZ in March
and then going almost non-stop, 6,000 miles to Japan. The
last leg back to Seattle, 4,200 miles, would then have to
commence by August at the latest. While a trip to Japan
would be a nice juicy carrot, it was too far away, and we
wouldn't have enough time to savor it. Scratch that.
Northwest Via Marshall Islands
Our good friends, Chuck and Bev on Carina,
chose to visit Tuvalu, Kiribati, and the Marshall Islands
before making a long, 4,000 mile, clock-wise loop directly
back to their home port of Seward, Alaska. This decision
allows them to see several places which are off the beaten
path. It also allows Chuck to return to places he'd been
to during an earlier Army tour. One disadvantage of this
path is the long last leg, which would be even longer to
Seattle. Partially because one of our goals was to avoid
the really long passages, we didn't choose this route.
Northwest Via Hawaii
Like 95% of the sailors heading back to the west coast
from the South Pacific, we decided to make the trip via
the Hawaiian Islands. Arrival in early June, with
departure in early August, would enable us to see most of
Hawaii during a six to eight week visit, and set up the
reasonable, 2,400 mile passage back to Seattle during
optimum weather. The earlier we arrive in June, the lower
our probability of encountering the nasty after-effects of
hurricanes and tropical storms emanating from Mexico, and
the longer we get to stay in Hawaii. With that decided,
the question then becomes, how do we get to Hawaii by
June?
Hawaii via Tahiti
The "traditional" route from New Zealand to Hawaii is via
Tahiti. This approach gets all the necessary "easting"
completed by Papeete, and sets up a relatively easy beam
reach straight to Hawaii, with favorable winds all the
way. For us, the disadvantages of this approach were: 1.
The long, passage to Papeete. While the rhomb line is
2,300 miles, the necessary counter-clockwise loop adds an
additional 200 or more miles, making this a 22-24 day
passage. 2. We had already spent two and one-half months
in the Society Islands last year and wanted new scenery.
3. We didn't want to hassle with the $850 per person bond
which needs to be posted and then collected by sailors
visiting French Polynesia.
Hawaii via Samoa
Most sailors heading from New Zealand to Hawaii go via
Samoa. The advantage of this approach is the chance for
another "pass" at Fiji and Tonga, en route to Pago Pago
and/or Apia. From Samoa, the path then leads to Fanning
Island in Kiribati and then to Hawaii. The advantages of
this approach are the short passages and variety of
anchorages. We did not elect this route because: 1. We
wanted to avoid beating into the wind as much as possible.
The passage from Fanning to Hawaii is reported to be
difficult. We'd seen the large seas behind us when we were
leaving Bora Bora, and we wanted to avoid them on the way
back. 2. The allure of visiting new anchorages was greater
than revisiting old ones. Not being scuba divers, we can't
enjoy one of the major attractions of Fiji and Tonga.
While we had stopped at three Cook Islands: Suvorov,
Nassau, and Puka Puka, we had only spent one night at
anchor due to our taro delivery mission. This had whetted
our appetite to see more of the Cooks. 3. We wanted to
minimize time spent sailing in the reef-strewn areas of
the Pacific. A close encounter with Mbengga Reef, south of
Suva, convinced us of the dangers inherent in Fiji and
other places with numerous coral reefs.
Hawaii via Penrhyn
Although not unique, our route back to Hawaii via
Rarotonga and Penrhyn is rarely chosen. The
advantages of this approach are: 1. This passage to
Rarotonga is projected to have fewer head winds and is
much shorter than the trip to Papeete. The "traditional"
NZ-Papeete leg is 50% longer than the 1,750 mile trip to
"Raro." 2. The route to Hawaii allows a convenient
stopover in Penrhyn. This breaks up a very long passage
into two shorter legs, and provides the opportunity to
visit the lovely, large lagoon of Penrhyn. 3. A few weeks
in both Raro and Penrhyn will hopefully slake our thirst
to visit the Cook Islands. During the taro delivery, we
talked to a few people on the radio that we were now
looking forward to meeting personally. Raro will be our
first landfall where we will have acquaintances waiting to
see us. The supposed disadvantage of this approach is the
greater propensity for head winds on the leg from Penrhyn
to Hawaii. This would certainly be true if we were to stop
at Christmas or Fanning Islands, en route to Hawaii, but
we don't plan to give up our easting. The Penrhyn-Hawaii
leg, at 1900 miles, is 400 miles shorter than the
Papeete-Hawaii leg. The overall distance from New Zealand
to Hawaii is 4,400 miles via Raro and 4,750 via Papeete.
Final Preparations
Our 5 month stopover in New Zealand is rapidly coming to
an end. We're rested and Baba BarAnn
is in great shape. Next on the agenda is a 1,700 mile
passage to Rarotonga in the Cook Islands. It may be a very
rough trip as we'll be heading Northeast, often against
the wind and waves. I anticipate fairly strong winds, and
hope to make the trip in 13 or 14 days, but of course it's
hard to predict. Just a year ago today we had crossed the
equator, in route to the Marquesas. Our sailing skills
have improved substantially since then.
Rainier
& Heidi from Rolling Home
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Last weekend the marina put on a big BBQ as a going away
party for all the international yachts here. They had lots
of free beer, four sheep turning on the spit, plus dozens
of "snarlers" - the standard Kiwi fare for such an event.
Snarlers in NZ are the same as "snags" in Australia,
"bangers" in GB, and sausage to us. Someone who knows how
to make a good sausage could make a fortune here. After
eating lamb every week since coming here, I think I'm just
about "lambed out." The BBQ was a nice touch by the
marina, and it was good to have a farewell party. Farewell
to the many people we'd met at Gulf Harbour, and more
importantly, farewell to the many, many cruising friends
we'd met and sailed with for the last year or two
About one-third were continuing their circumnavigation,
another third were returning to Tonga-Fiji for another
year and the remainder had other plans. It was something
like graduation, knowing your lives were now heading in
different directions, and you'd probably never again see
some close friends.With just a few days left before our
passage to Raro, I'm realizing how much I'll miss all the
friends we've made in the last year. The BBQ brought it
home that we'll be saying "bon voyage" to many people who
will be heading out in opposite directions. Some of them
we met in Mexico, some in French Polynesia, but they've
all been close friends for a year or more. There are
approximately 60 "international" yachts here at Gulf
Harbour Marina. A little more than 50% are from the USA,
with Germany, Canada, England - in that order - making up
most of the rest.
Leaving New Zealand
Provisioning for our trip was a challenge because there
would be very limited supplies in Raro, and none in
Penrhyn. Candace bought a huge box of Spartan apples, 175
of them, for $30NZ. That works out to ten cents, U.S., per
apple. Also large boxes of tomatoes and onions. We'll eat
more than the required "apple a day." When the tomatoes
start to ripen, she'll make salsa and great gazpacho. We
won't have any lamb on board. Selling our car turned out
to be quite easy. Another cruiser who was staying in New
Zealand for two more months decided to buy it. For the 3.5
months we had the car, it cost $340 US, plus gas and a new
windshield. Not too bad. We never had a problem with the
car.
Next stop . . . Rarotonga!
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